Sometimes it's just great to keep stuff like tuna, pasta sauce and pasta in the house. After all, these can last for a pretty long while even if you don't use it. Like today, I'm WFH today yet I still gotta eat. So it's easy to just whip up pasta that looks like this.
Boil pasta for 20minutes. Get some work done while waiting for the pasta to boil in A#.
Drain pasta and add olive oil. Kinda toss all evenly.
Add can of mayo tuna and leftover pasta sauce. Even them out.
Steam frozen corn. This takes 4 minutes, so I wash up the other stuff in the meantime.
Toss in corn and any seasonings on hand for that extra taste. Today, there was a bottle of Lemon and Pepper for a lemon zing to tuna.
Chill till lunchtime!
Frankly speaking I adore pasta, just the other day I dump a can of cheese and herb pasta sauce, pasta, prawns and 2 slices of cheddar cheese together to bake for 30minutes. While waiting for A# to do his job, I manage to do my household chores as well. Talk about multi tasking. And after a tired hour of mopping, just to sit down to hot, creamy pasta was splendid stuff.